|[ thanksgiving remix 2013 | collard green scrambled eggs, roasted turkey, |
smoky glazed ham and gravy on a everything bagel ]
side note: all the thanksgiving ingredients are my mother's tried and true recipes except for the ham. that was my project this year and was prepared using this food & wine recipe for smoky glazed ham with red pepper jelly. the ham was absolutely falling off the bone with slightly charred, smoky edges and the red pepper jelly provided the perfect step away from traditional adding a tinge of spice with every bite.